| Identifiant | Libellé staffing | Nombre d'heures hebdomadaire | Fréquence repos dimanche | Ordre | Position | Actif |
Gestion |
|---|
| 3 | Responsable 39h | 39.00 | 1/4 | 1 | Responsable | | | |
| 39 | Responsable 35h 1 repos sur 2 | 35.00 | 1/4 | 2 | Responsable | | | |
| 7 | Responsable Adjoint 37h | 37.00 | 1/4 | 2 | Responsable | | | |
| 19 | Responsable adjoint 39h | 39.00 | 1/4 | 3 | Responsable | | | |
| 25 | Responsable 37h | 37.00 | 1/4 | 4 | Responsable | | | |
| 26 | Responsable adjointe repos mercredi | 37.00 | 1/4 | 5 | Responsable | | | |
| 28 | Responsable adjointe repos dimanche | 37.00 | 1/0 | 6 | Responsable | | | |
| 35 | Responsable 39h 1 repos sur 5 | 39.00 | 1/5 | 7 | Responsable | | | |
| 36 | Responsable 37h 1 repos sur 5 | 37.00 | 1/5 | 8 | Responsable | | | |
| 38 | Responsable 39h 1 repos sur 6 | 39.00 | 1/6 | 9 | Responsable | | | |
| 2 | Production gâteaux 35h | 35.00 | 1/4 | 10 | Production gâteaux | | | |
| 20 | Production gâteaux Repos fixe 35h-mercredi | 35.00 | 1/4 | 11 | Production gâteaux | | | |
| 21 | Production gâteaux Repos fixe 35h-jeudi | 35.00 | 1/4 | 12 | Production gâteaux | | | |
| 24 | Production gâteaux 28h | 28.00 | 1/8 | 13 | Production gâteaux | | | |
| 27 | Production 35h repos jeudi | 35.00 | 1/4 | 14 | Production gâteaux | | | |
| 30 | Production gâteaux mi-temps | 14.00 | 1/4 | 15 | Production gâteaux | | | |
| 34 | Production gâteaux 35 heures 1 repos sur 5 | 35.00 | 1/5 | 16 | Production gâteaux | | | |
| 37 | Production gâteaux 35 heures 1 repos sur 6 | 35.00 | 1/6 | 17 | Production gâteaux | | | |
| 4 | Vente 12h | 12.00 | 1/0 | 20 | Vente | | | |
| 5 | Vente 10h | 10.00 | 1/0 | 21 | Vente | | | |
| 8 | Vente 21h Jeudi | 21.00 | 1/0 | 22 | Vente | | | |
| 9 | Contrat Pro 35h | 35.00 | 1/0 | 23 | Vente | | | |
| 10 | Vente 8h | 8.00 | 1/0 | 24 | Vente | | | |
| 11 | Vente 24h | 24.00 | 1/0 | 25 | Vente | | | |
| 13 | Vente 18h | 18.00 | 1/0 | 26 | Vente | | | |
| 14 | 16H30/20H30 | 24.00 | 1/0 | 27 | Production gâteaux | | | |
| 15 | 16H30/20H30 | 24.00 | 1/0 | 28 | Production gâteaux | | | |
| 16 | Vente 14h | 14.00 | 1/0 | 29 | Vente | | | |
| 17 | Vente 11h | 11.00 | 1/0 | 30 | Vente | | | |
| 18 | Vente 16h | 16.00 | 1/0 | 31 | Vente | | | |
| 33 | Vente 20h | 20.00 | 1/4 | 32 | Vente | | | |
| 1 | Production meringues 35h | 35.00 | 1/4 | 40 | Production meringue | | | |
| 6 | Production meringues 37h | 37.00 | 1/4 | 41 | Production meringue | | | |
| 12 | Production meringues 39h | 39.00 | 1/4 | 42 | Production meringue | | | |
| 22 | Production meringues 37h repos mercredi fixe | 37.00 | 1/4 | 43 | Production meringue | | | |
| 23 | Production meringues 35h repos mardi fixe | 35.00 | 1/4 | 44 | Production meringue | | | |
| 29 | Production meringue 35h multiple | 35.00 | 1/4 | 45 | Production meringue | | | |
| 32 | Production meringues 35h repos jeudi fixe | 35.00 | 1/4 | 46 | Production meringue | | | |
| 31 | Remplacement | 0.00 | 1/4 | 50 | Production gâteaux | | | |